Drink and Tell

Drink and Tell Author Frederic Yarm
ISBN-10 0988281805
Release 2012-09-01
Pages 188
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Drink & Tell is just that -- a cocktail historian's tour of Boston, a city he knows and loves. Included are over 500 drink recipes created and served by more than 40 bars and restaurants in Boston. While there are plenty of recipes inside from heavy hitters like Eastern Standard and Drink who have basked in well-deserved international attention, the author also hopes to bring to light the other establishments which have crafted amazing drinks through the years to help make Boston a cocktail town. Drink & Tell is perfect for the home bartender, for the Boston barfly looking for a memento, and for trade bartenders near and far for inspiration on improving the cocktail scenes in their cities.



Shakespeare Not Stirred

Shakespeare  Not Stirred Author Caroline Bicks
ISBN-10 9780698183964
Release 2015-09-01
Pages 160
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In Shakespeare, Not Stirred, two professors mix equal parts booze and Bard to help you through your everyday dramas. It’s like having Shakespeare right there in your living room, downing a great drink and putting your crappy day in perspective. So get out your cocktail shaker and lend him your ears. Each original cocktail and hors d’oeuvre recipe connects Shakespeare’s characters to life’s daily predicaments: • Drown your sorrows after a workplace betrayal with Othello’s Green-Eyed Monster • Distract yourself from domestic drama with Kate’s Shrew-driver or Cleopatra’s Flings in a Blanket • Recapture your youth with Puck’s Magic ’Shrooms • Mark a romantic occasion with Beatrice and Benedick’s Much Ado About Frothing Featuring classic images from the Folger Shakespeare Library (hilariously doctored to feature some hard-partying Shakespearean protagonists) and Mini-Bards you can raid for extra context and commentary, Shakespeare, Not Stirred is a completely intoxicating experience. From the Hardcover edition.



Ultimate Glory

Ultimate Glory Author David Gessner
ISBN-10 9780735210578
Release 2017-06-06
Pages 352
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A story of obsession, glory, and the wild early days of Ultimate Frisbee. Before he made a name for himself as an acclaimed essayist and nature writer, David Gessner devoted his twenties to a cultish sport called Ultimate Frisbee. Like his teammates and rivals, he trained for countless hours, sacrificing his body and potential career for a chance at fleeting glory without fortune or fame. His only goal: to win Nationals and go down in Ultimate history as one of the greatest athletes no one has ever heard of. Today Ultimate is played by millions of people around the world, with professional teams in more than two dozen cities. In the 1980s, it was an obscure sport with a (mostly) undeserved stoner reputation. Its early heroes, key players like Kenny Dobyns, Steve Mooney, Tom Kennedy, and David Barkan, were as scrappy as the sport they loved, driven by fierce competition, intense rivalries, epic parties, and the noble ideals of the Spirit of the Game. Ultimate Glory is a portrait of the artist as a young ruffian. Driven by ambition, whimsy, love, and vanity, Gessner lives for those moments when he loses himself completely in the game. He shares the field and his seemingly insane obsession with a cast of closely knit, larger-than-life characters. As his sport grows up, so does he, and eventually he gives up chasing flying discs to pursue a career as a writer. But he never forgets his love for this misunderstood sport and the rare sense of purpose he attained as a member of its priesthood.



At the Water s Edge

At the Water s Edge Author Sara Gruen
ISBN-10 9780812997897
Release 2015-03-31
Pages 416
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NEW YORK TIMES BESTSELLER • In this thrilling new novel from the author of Water for Elephants, Sara Gruen again demonstrates her talent for creating spellbinding period pieces. At the Water’s Edge is a gripping and poignant love story about a privileged young woman’s awakening as she experiences the devastation of World War II in a tiny village in the Scottish Highlands. After disgracing themselves at a high society New Year’s Eve party in Philadelphia in 1944, Madeline Hyde and her husband, Ellis, are cut off financially by his father, a former army colonel who is already ashamed of his son’s inability to serve in the war. When Ellis and his best friend, Hank, decide that the only way to regain the Colonel’s favor is to succeed where the Colonel very publicly failed—by hunting down the famous Loch Ness monster—Maddie reluctantly follows them across the Atlantic, leaving her sheltered world behind. The trio find themselves in a remote village in the Scottish Highlands, where the locals have nothing but contempt for the privileged interlopers. Maddie is left on her own at the isolated inn, where food is rationed, fuel is scarce, and a knock from the postman can bring tragic news. Yet she finds herself falling in love with the stark beauty and subtle magic of the Scottish countryside. Gradually she comes to know the villagers, and the friendships she forms with two young women open her up to a larger world than she knew existed. Maddie begins to see that nothing is as it first appears: the values she holds dear prove unsustainable, and monsters lurk where they are least expected. As she embraces a fuller sense of who she might be, Maddie becomes aware not only of the dark forces around her, but of life’s beauty and surprising possibilities. Praise for At the Water’s Edge “Breathtaking . . . a daring story of adventure, friendship, and love in the shadow of WWII.”—Harper’s Bazaar “A gripping, compelling story . . . Gruen’s characters are vividly drawn and her scenes are perfectly paced.”—The Boston Globe “A page-turner of a novel that rollicks along with crisp historical detail.”—Fort Worth Star-Telegram “Powerfully evocative.”—USA Today “Gruen is a master at the period piece—and [this] novel is just another stunning example of that craft.”—Glamour “A captivating tale.”—Us Weekly “Compulsively readable . . . a rich, beautiful novel . . . at once a gripping love story, a profound examination of the effects of war on ordinary women, and a compelling portrait of female friendship.”—Kristin Hannah “Utterly winning.”—The Miami Herald “A compelling, enthralling read, a novel which captivates and rewards, paying off in a series of emotional and narrative twists . . . comfort reading of the highest order.”—The Globe and Mail “A super steamy love story.”—Good Housekeeping “Unique in its setting and scope, this impeccably researched historical fiction is full of the gorgeous prose I’ve come to expect from this author.”—Jodi Picoult “[Gruen] conveys the lure of the Scottish Highlands. . . . At the Water’s Edge captivates with its drama, intrigue and glimpses of both the dark and light of humanity.”—BookPage From the Hardcover edition.



Drinking

Drinking Author Caroline Knapp
ISBN-10 044033408X
Release 1999-08-02
Pages 304
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Fifteen million Americans a year are plagued with alcoholism. Five million of them are women. Many of them, like Caroline Knapp, started in their early teens and began to use alcohol as "liquid armor," a way to protect themselves against the difficult realities of life. In this extraordinarily candid and revealing memoir, Knapp offers important insights not only about alcoholism, but about life itself and how we learn to cope with it.



The Man to See

The Man to See Author Evan Thomas
ISBN-10 9781439127964
Release 2012-12-04
Pages 592
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This bestselling biography of legendary trial lawyer Edward Bennett Williams is "a skillful and lively portrait of a larger-than-life lawyer" (Kirkus Reviews). Legendary attorney Edward Bennet Williams was arguably the best trial lawyer ever to practice. Now, for the first time, bestselling author Evan Thomas takes us into the courtrooms of Williams's greatest performances as he defends "Godfather" Frank Costello, Jimmy Hoffa, Frank Sinatra, The Washington Post, and others, as well as behind the scenes where the witnesses are coached, the traps set, and the deals cut. In addition to being a lawyer of unprecedented influence, Williams was also an important Washington insider, privy to the secrets of America's most powerful men. Thomas tells the truth behind the stories that made Williams one of the most talked about public figures of his time, including Williams's role in the publication of the Pentagon Papers and the possibility that Williams may have been Watergate's Deep Throat. Based on Thomas's exclusive access to Williams's papers, The Man to See is an unprecedented look at the strategies and influence of this exceptional man.



The Little Book of Cocktails

The Little Book of Cocktails Author Rufus Cavendish
ISBN-10 184953585X
Release 2014-06-02
Pages 96
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Heighten your cocktail-making skills with these tasty recipes and helpful hints Swap the drab for the dazzle with this concoction of moreish recipes and nifty tips that will equip you with everything you need to put the party back into cocktail. Shaken or stirred, flaming or fizzy, let the cocktail, whichever way you like it, be a part of any sparkling occasion.



MZS Boston

MZS  Boston Author K. D. McAdams
ISBN-10
Release
Pages
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If his hangover doesn't kill him the undead just might. At 20,000 words this is the first novella in the Metropolitan Zombie Survivors series. The ending completes the story of Boston but there is always a tomorrow... Pat-O is unemployed and out of shape with a face that makes even his mother wonder what happened to him. At least according to the girl he spent last night with. He feels bad about not remembering her name, but when he tries to turn her anger and the future of his lucky T-shirt into a meet cute on the sidewalk of Beacon Street things start to get ugly. Zombies have besieged the city of Boston and in order to survive Pat-O has to put his fate in the hands of his friend Tucker who may be insane, and the information Tucker’s gathered through the less than reliable network of contacts he has as a follower of a local sports blog. Pat-O needs to get across town before the government will allegedly drop nuclear weapons to stem the tide of undead. Protecting himself with armor made from drained wine boxes and duct tape while using a broken souvenir hockey stick as a weapon Pat-O walks, jogs and sweats his way to Tucker in Cleveland Circle. Their buddy ‘Cupcake’ has stolen a Humvee from the National Guard and will pick them up there before getting out of town - ASAP. Metropolitan Zombie Survivors are courageous, creative and lucky. Pat-O and his friends are not trained for survival and have little to no experience with guns. They survive by banding together and balancing their instincts with scrappiness and a hint of intellect.



Proof

Proof Author Adam Rogers
ISBN-10 9780547897967
Release 2014
Pages 264
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A spirited, history-rich narrative on the art and science of alcohol discusses everything from fermentation and distillation to traditions and the effects of alcohol on the body and brain. 25,000 first printing.



The Bar Book

The Bar Book Author Jeffrey Morgenthaler
ISBN-10 9781452130279
Release 2014-06-03
Pages 288
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Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail handbook out there. This indispensable guide breaks down bartending into essential techniques, and then applies them to building the best drinks. More than 60 recipes illustrate the concepts explored in the text, ranging from juicing, garnishing, carbonating, stirring, and shaking to choosing the correct ice for proper chilling and dilution of a drink. With how-to photography to provide inspiration and guidance, this book breaks new ground for the home cocktail enthusiast.



Drunk Divorced Covered in Cat Hair

Drunk  Divorced   Covered in Cat Hair Author Laurie Perry
ISBN-10 9780757305917
Release 2007-10-15
Pages 261
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Featuring personal knitting recipes and patterns, this book is the irreverent first-person narrative of a contemporary, displaced Southern woman facing life after her husband leaves her to get his creativity back.



Smuggler s Cove

Smuggler s Cove Author Martin Cate
ISBN-10 9781607747338
Release 2016-06-07
Pages 352
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Cast aside your cares and worries. Make yourself a Mai Tai, put your favorite exotica record on the hi-fi, and prepare to lose yourself in the fantastical world of tiki, one of the most alluring—and often misunderstood—movements in American cultural history. Martin and Rebecca Cate, founders and owners of Smuggler’s Cove (the most acclaimed tiki bar of the modern era) take you on a colorful journey into the lore and legend of tiki: its birth as an escapist fantasy for Depression-era Americans; how exotic cocktails were invented, stolen, and re-invented; Hollywood starlets and scandals; and tiki’s modern-day revival. Featuring more than 100 delicious recipes (original and historic), plus a groundbreaking new approach to understanding rum, Smuggler’s Cove is the magnum opus of the contemporary tiki renaissance. Whether you’re looking for a new favorite cocktail, tips on how to trick out your home tiki grotto, help stocking your bar with great rums, or inspiration for your next tiki party, Smuggler’s Cove has everything you need to transform your world into a Polynesian Pop fantasia.



Amaro

Amaro Author Brad Thomas Parsons
ISBN-10 9781607747499
Release 2016-10-11
Pages 280
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The European tradition of making bittersweet liqueurs--called amari in Italian--has been around for centuries. But it is only recently that these herbaceous digestifs have moved from the dusty back bar to center stage in the United States, and become a key ingredient on cocktail lists in the country’s best bars and restaurants. Lucky for us, today there is a dizzying range of amaro available—from familiar favorites like Averna and Fernet-Branca, to the growing category of regional, American-made amaro. Amaro is the first book to demystify this ever-expanding, bittersweet world, and a must-have for any home cocktail enthusiast or industry professional. Starting with a rip-roaring tour of bars, cafés, and distilleries in Italy, amaro’s spiritual home, Brad Thomas Parsons—author of the James Beard and IACP Award–winner Bitters—will open your eyes to the rich history and vibrant culture of amaro today. With more than 100 recipes for amaro-centric cocktails, DIY amaro, and even amaro-spiked desserts, you’ll be living (and drinking) la dolce vita.



Speakeasy

Speakeasy Author Jason Kosmas
ISBN-10 9781607740872
Release 2010-10-12
Pages 192
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Time-honored cocktails like the New York Sour and the Sidecar were born during the era of Prohibition, the blessedly bygone social experiment that turned drinking into an underground adventure. In those days, hard beverage options were usually made with homemade hooch and flavorings of dubious origin and quality. Thankfully, a cocktail renaissance has emerged in many of today’s bars, where inventive drinks showcase both the artistry and craft of bartending. At their moody and atmospheric West Village bar-restaurant Employees Only, master mixologists Jason Kosmas and Dushan Zaric can regale you with colorful tales of cocktail origins—or just pour you a mean drink. In Speakeasy, Kosmas and Zaric take their inspiration from traditional favorites, then use the finest spirits, the freshest ingredients, and a good measure of reverence for their craft to elevate the mixed drink to artisanal status. More than 80 imaginative libations that riff on the classics are showcased in this one-of-a-kind collection. Recipes emphasize fresh fruits and herbs, homemade syrups and infusions, and a careful balancing of flavors, with a mind toward seasonality. A Ginger Smash is offered in four different versions: kumquat, pineapple, pear, or cranberry, depending on the time of year. The Millionaire becomes the Billionaire with the addition of homemade grenadine and 107-proof bourbon. And the South Side becomes the West Side by replacing the gin with sun-kissed Meyer lemon–infused vodka. With the specter of Prohibition firmly in the past, Speakeasy shares recipes for the choicest potent potables, reimagining the finest drinks of yesterday for today’s thirsty imbibers. From the Hardcover edition.



Colonial Spirits

Colonial Spirits Author Steven Grasse
ISBN-10 9781613122211
Release 2016-09-13
Pages 224
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In Colonial Spirits, Steven Grasse presents a historical manifesto on drinking, including 50 colonial era– inspired cocktail recipes. The book features a rousing timeline of colonial imbibing and a cultural overview of a dizzying number of drinks: beer, rum and punch; temperance drinks; liqueurs and cordials; medicinal beverages; cider; wine, whiskey, and bourbon—all peppered with liquored-up adages from our founding fathers. There is also expert guidance on DIY methods for home brewing. Imbibe your way through each chapter, with recipes like the Philadelphia Fish House Punch (a crowd pleaser!) and Snakebites (drink alone!). Hot beer cocktails and rattle skulls have never been so completely irresistible.



A Spot at the Bar Welcome to the Everleigh

A Spot at the Bar  Welcome to the Everleigh Author Michael Madrusan
ISBN-10 1743791313
Release 2017-03-07
Pages 224
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A stunningly designed cocktail book that will transport you back to the golden era of sophisticated drinking, where quality and style reigned. What'll it be? Something light and refreshing, or big and boozy? Join the internationally acclaimed team from The Everleigh for an evening of good drinking, festive hosting and classic style. From an aperitif at sundown, a nightcap in the early hours, right through to a hair of the dog the morning after, we invite you on a wild and romantic journey in celebration of the golden era of drinking and entertaining. The Everleigh, Australia's best cocktail bar, is about mystery and awe that builds anticipation and excitement about the evening ahead and then, ultimately, lives up to that expectation, every time. Michael founded the bar with the late Sasha Petraske, the man responsible for opening Milk & Honey in New York and thus forever changing the way bartenders throughout the world made drinks. The bar was designed to deliver detail-oriented, attentive service to focus on your experience, and their skill lies in making it a great one. From this it is easy to understand why The Everleigh is more than just a bar - it is an experience - and A Spot at the Bar: Welcome to The Everleigh is an invitation into their inner sanctum. With more than three hundred recipes for fond and forgotten classic cocktails, including our favourite variations, A Spot At The Bar will transport you back to the golden era of elegant drinking. Tips and tricks for hosting the perfect soirée, what to pour into your punchbowl and how to dress with savvy style, round out a cocktail book like no other. So, what are you waiting for? Time to find a spot at the bar...



And Drink I Did

And Drink I Did Author Jay Keefe
ISBN-10 9781629346021
Release 2015-07-27
Pages 154
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One man"s story of alcoholism and growing through recovery.