Simply Scones

Simply Scones Author Leslie Weiner
ISBN-10 0312015119
Release 1988-04-15
Pages 144
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Gathers recipes for sweet and savory scones as well as flavored butters and spreads, and tells how to serve an English-style tea



The Little Book of Scones

The Little Book of Scones Author Grace Hall
ISBN-10 9781448182305
Release 2013-07-04
Pages 128
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Cherry & Almond Hearts; Zingy Lemon with Mascarpone & Lemon Curd; Sun-dried Tomato & Jalapeno Swirls... or... Twisted Pistachio & Nutella Fancies; Monkey Butter Puddings; Good Morning Drop Scones with Bacon, Banana & Maple Syrup; and Steak & Ale Pie with a Cheesy Scone Lid. Meet the 21st-century scone. Sconoisseurs Liam and Grace of All’Scone have pushed the humble scone to heady new heights with 30 unique sweet and savoury recipes that will get mouths watering and stomachs rumbling across the land. So, don your favourite pinnie, get Frank on the speakers and get ready to twist some scones.



Scones

Scones Author Genevieve Knights
ISBN-10 1907016473
Release 2010-07-01
Pages 124
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Chef Genevieve Knights takes the basic scone recipe and creates 50 mouth-watering treats. You’ll find a scone for all occasions: afternoon tea-time treats, sumptuous savoury snacks and perfect picnic pieces. Recipes include cranberry and Greek yoghurt pinwheels, sour cream griddle scones, walnut scones and vanilla bean and mascarpone scones. Plus there are tips and tricks to get the best results from your baking.



National Trust Book of Scones

National Trust Book of Scones Author Sarah Clelland
ISBN-10 9781911358329
Release 2017-04-13
Pages 128
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Sarah Clelland brings you 50 scone recipes from the National Trust. History is best enjoyed with a scone, as everyone who’s visited a National Trust house knows. This book brings you the best of both. Scone obsessive Sarah Clelland has gathered 50 – yes 50 – scone recipes from National Trust experts around the country. And she’s written a quirky guide to 50 National Trust places to delight and entertain you while you bake or eat those blissful treats. Eccentric owners, strange treasures, obscure facts – it's all here. Whip up a Triple Chocolate scone while you read about the mechanical elephants at Waddesdon Manor. Or savour an Apple & Cinnamon scone while you absorb the dramatic love life of Henry Cecil of Hanbury Hall. Marvel at a Ightham Mote's Grade 1 listed dog kennel while you savour a Cheese, Spring Onion and Bacon scone. 50 of the best scones in history. And 50 of the best places to read about. You’ll never need to leave the kitchen again.



Alice s Tea Cup

Alice s Tea Cup Author Haley Fox
ISBN-10 9780062018342
Release 2010-10-26
Pages 240
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Restaurateurs Haley Fox and Lauren Fox share more than 80 recipes for scones, cakes, sandwiches, and more from their charming and wildly popular Alice’s Tea Cup restaurants in New York City. In Alice’s Tea Cup, the Fox sisters tickle the taste buds with sweets, baked goods, and savories while divulging the unique tea-making and enjoying philosophy that has made their whimsical Manhattan tea spots favored destinations for locals and tourists alike.



Mostly Muffins

Mostly Muffins Author Barbara Albright
ISBN-10 0312549164
Release 1984-11-15
Pages 104
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Offers more than sixty recipes for fruit, vegetable, grain, chocolate, and savory muffins and a variety of spreads to accompany them



Scones Muffins and Tea Cakes

Scones  Muffins  and Tea Cakes Author Heidi H. Cusick
ISBN-10 9780002252010
Release 1996-01-25
Pages 96
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Gathers recipes for scones, biscuits, muffins, tea cakes, breads, tea sandwiches, and spreads



More Muffins

More Muffins Author Barbara Albright
ISBN-10 9781466870581
Release 2014-05-06
Pages 160
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Muffins are an American classic--a fresh-baked treat that delights at breakfast, lunchtime, teatime, and as a late-night snack. In this wonderful new collection, authors of the bestselling Mostly Muffins Barbara Albright and Leslie Weiner return from their test ovens with more recipes for muffins of all types. Included in More Muffins are mini muffins, mega muffins, healthier muffins, hearty muffins, irresistible muffin tops, and delicious spreads that make any muffin a complete treat. Apricot almond muffins, plum yogurt muffins, chocolate chunk oat muffins, cranberry oat bran mini muffins, red pepper cheddar corn muffins, spiced pumpkin mini muffins, Texas-size big bran muffins, zucchini muffins, and many more.



Simply Sugar and Gluten Free

Simply Sugar and Gluten Free Author Amy Green
ISBN-10 9781569759158
Release 2010-12-01
Pages 160
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Simply Sugar and Gluten Free has been writing in one form or another for most of life. You can find so many inspiration from Simply Sugar and Gluten Free also informative, and entertaining. Click DOWNLOAD or Read Online button to get full Simply Sugar and Gluten Free book for free.



Completely Cookies

Completely Cookies Author Leslie Weiner
ISBN-10 031205405X
Release 1991-02-15
Pages 125
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Advice on baking cookies accompanies recipes for brownies and bar, drop, stuffed, refrigerator, rolled, and shaped cookies



The Unbearable Lightness of Scones

The Unbearable Lightness of Scones Author Alexander McCall Smith
ISBN-10 9780307476746
Release 2010-01-12
Pages 368
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44 SCOTLAND STREET - Book 5 The residents and neighbors of 44 Scotland Street and the city of Edinburgh come to vivid life in these gently satirical, wonderfully perceptive serial novels, featuring six-year-old Bertie, a remarkably precocious boy—just ask his mother. Featuring all the quirky characters we have come to know and love, The Unbearable Lightness of Scones, finds Bertie, the precocious six-year-old, still troubled by his rather overbearing mother, Irene, but seeking his escape in the Cub Scouts. Matthew is rising to the challenge of married life with newfound strength and resolve, while Domenica epitomizes the loneliness of the long-distance intellectual. Cyril, the gold-toothed star of the whole show, succumbs to the kind of romantic temptation that no dog can resist and creates a small problem, or rather six of them, for his friend and owner Angus Lordie. With his customary deftness, Alexander McCall Smith once again brings us an absorbing and entertaining tale of some of Scotland's most quirky and beloved characters--all set in the beautiful, stoic city of Edinburgh. From the Trade Paperback edition.



The Kentucky Fresh Cookbook

The Kentucky Fresh Cookbook Author Maggie Green
ISBN-10 9780813133782
Release 2011-04-07
Pages 392
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A seasonal food journey with native Kentuckian Maggie Green, The Kentucky Fresh Cookbook takes home chefs through a year in a Kentucky kitchen with more than 200 recipes. With a focus on the cook's activities in the kitchen, this book guides both aspiring and experienced cooks in the preparation of delicious meals using the delightful variety of foods found in Kentucky. Green welcomes readers with her modern and accessible approach, incorporating seasonally available Kentucky produce in her recipes but also substituting frozen or canned food when necessary. She complements her year of recipes with tidbits about her own experiences with food, including regional food traditions she learned growing up in Lexington, attending the University of Kentucky, and raising a family in Northern Kentucky. The Kentucky Fresh Cookbook acknowledges the importance of Kentucky's culinary and agricultural traditions while showing how southern culture shapes food choices and cooking methods. Green appeals to modern tastes using up-to-date, easy to follow recipes and cooking techniques, and she addresses the concerns of contemporary cooks with regard to saving time, promoting good health, and protecting the environment. The Kentucky Fresh Cookbook contains a year's worth of recipes and menus for everyday meals, holiday events, and special family occasions -- all written with Kentucky flair.



Game Of Scones

Game Of Scones Author Samantha Tonge
ISBN-10 9781474034029
Release 2015-04-20
Pages 384
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‘This was the ultimate summer read and I enjoyed every page and every word. A little slice of paradise.’ - Jenny in Neverland A story of icing and flour... and how love doesn’t always go to plan!



CakeLove in the Morning

CakeLove in the Morning Author Warren Brown
ISBN-10 9781613123348
Release 2012-05-01
Pages 208
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Warren Brown spreads his CakeLove magic on America’s favorite course—breakfast! In CakeLove in the Morning, Warren covers everything: pancakes and French toast, frittatas and omelets, quick breads and cereals, bacon and biscuits. He adds his own trademark twists on classic recipes so you’ll soon be making Coconut Waffles with Bananas Foster topping, Breakfast Lasagna, or Multigrain Rum Raisin Scones. With recipes as delicious as these, you’ll never reach for a box of pancake mix again. As always, Warren leaves “no cabinet unopened” and covers all the spreads, sauces, and salads that go along with your favorite breakfast and brunch dishes. Praise for Cakelove in the Morning: "CakeLove in the Morning is the kind of cookbook that makes it easy to wake up in the morning, filled with all sorts of exciting ideas for A.M. edibles.” —Serious Eats



Scriptures and Scones

Scriptures and Scones Author Michelle Johnson
ISBN-10 9781490853703
Release 2014-10-02
Pages 144
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Start your mornings with a hot cup of coffee and some precious time with the Lord. This wonderfully inspirational book is sure to strengthen and enrich your daily walk with God. Learn how to truly forgive, release the peace of God in your life, and put your troubles behind you. Enjoy your mornings with the Lord refreshed and renewed!



Edmonds Cookery Book

Edmonds Cookery Book Author Goodman Fielder Limited
ISBN-10 0646494511
Release 2008
Pages 260
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The Edmonds Cookery Book has long been an essential ingredient in every New Zealand kitchen. For recipes that are certain to be a success, from Anzac Biscuits to Bacon and Egg pie, you need look no further. The 100 year anniversary edition still contains some of the recipes that appeared in the first edition published in 1908 (marked with a first edition banner so you can identify them). With over 3 million copies sold, the Edmonds Cookery Book is New Zealand's biggest selling cook book, become part of the story with your copy of this enduring favourite.



Vampires Scones and Edmund Herondale

Vampires  Scones  and Edmund Herondale Author Cassandra Clare
ISBN-10 9781442495586
Release 2013-06-18
Pages 40
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Magnus Bane leverages his alliances with Downworlders and Shadowhunters on a venture to Victorian London. One of ten adventures in The Bane Chronicles. When immortal warlock Magnus Bane attends preliminary peace talks between the Shadowhunters and the Downworlders in Victorian London, he is charmed by two very different people: the vampire Camille Belcourt and the young Shadowhunter, Edmund Herondale. Will winning hearts mean choosing sides? This standalone e-only short story illuminates the life of the enigmatic Magnus Bane, whose alluring personality populates the pages of the #1 New York Times bestselling series The Mortal Instruments and The Infernal Devices. This story in The Bane Chronicles, Vampires, Scones, and Edmund Herondale, is written by Cassandra Clare and Sarah Rees Brennan.