Sweet

Sweet Author Editors of Food Network Magazine
ISBN-10 9780804137690
Release 2014-10-28
Pages 336
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TAKE ALL THE GUESSWORK OUT OF DESSERT! Food Network Magazine editors have picked their all-time favorite treats and put them into one amazing book. In Sweet, you’ll find over-the-top brownies, super fun cupcakes, show-off layer cakes, one-of-a-kind cookies and so much more. This great collection includes recipes for any occasion, with step-by-step instructions and full-page color photographs to help you along. You don’t need to be an experienced baker to get started. Every dessert in this book is easy to follow—and totally foolproof. Each recipe has been triple-tested, so you know it’ll come out just right. Flip through and you’ll find some fun surprises, too: a bowl made of chocolate, a spectrum of frosting colors and a cake that looks like a giant caramel apple. Check out what’s inside!



Sweet Celebrations

Sweet Celebrations Author Katherine Kallinis Berman
ISBN-10 006221036X
Release 2012-10-09
Pages 304
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Features over thirty recipes for creating the perfect cupcake for every special occasion, from birthday parties and cocktail parties to holidays and Sunday picnics.



The Sweet Little Book of Cupcakes

The Sweet Little Book of Cupcakes Author Courtney Forrester
ISBN-10 9781441305879
Release
Pages
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Cupcakes are the passion at Sweet Cupcakes, a Boston-based boutique cupcakery cited as serving up ''Boston's Best Cupcakes 2009'' by The Improper Bostonian . . . and not without reason. Its cupcakes are like little pieces of heaven with delicious dollops of frosting, fillings, and a variety of flavors, from cappuccino to pumpkin ginger. Now The Sweet Little Book of Cupcakes reveals Sweet Cupcakes' secrets, from baking techniques and decorating tips to recipes for cakes, frostings, fillings, drizzles, and toppings! Contents: Introduction. It's Elementary. Meet the Sweet Treats-Finished Cupcake Creations: Perennial Favorites, Spring Cupcakes in Bloom, Summertime Cupcakes, Autumnal Cupcakes to Fall For, Winter Warmers, Holidays-Celebrate with Cupcakes! Decorating Ideas and Special Occasions. Sweet's Master Cupcake Recipes. Frosting: It's Tops! Cupcake Fillings.



Sweet Celebrations

Sweet  Celebrations Author Elise Strachan
ISBN-10 9781501142246
Release 2016-10-25
Pages 240
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The creator and host of My Cupcake Addiction—one of the world’s most widely viewed online baking shows—shares her most dazzling and delicious dessert recipes and ingenious entertaining tips so you can throw the perfect party. Whether you’re putting together a simple snack or an over-the-top extravaganza, bringing sweets to the office or planning a trick-or-treat to be remembered, Sweet! Celebrations will be your go-to book in the kitchen. Organized around special occasions throughout the year—from Valentine’s Day to Christmas—the book includes Elise’s favorite recipes for a rustic wedding, a game-day celebration, an elegant afternoon tea, a colorful children’s birthday bash, and many more. Get the party started with the centerpiece cake—such as a Jack O’ Lantern Smash Cake or whimsical Tree Stump Cake—and pair it with Elise’s tasty drinks. Her easy, innovative small bakes and “no bake” options are great for filling out your display and giving every get-together that extra “wow” factor. You’ll find beautiful double-page photos of each theme party and step-by-step photographs that make decorating gorgeous cakes easy—even for beginners. Using the same accessible approach that has drawn millions of followers to My Cupcake Addiction, Elise’s cherished recipes for classic cakes, frostings, and toppings will make any novice baker feel like a pro.



You Are My Little Cupcake

You Are My Little Cupcake Author Amy E. Sklansky
ISBN-10 9780316247276
Release 2013-05-07
Pages 16
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Your smile is sweet as frosting. Your snuggle can't be beat. Your kiss is irresistible And makes each day complete. From their sugar-sweet smiles to their scrumptious little toes, babies are as irresistible as frosting-covered cupcakes! Amy Sklansky's delightful rhyming text makes this new board book the perfect read aloud to show little ones just how much they are loved. With artwork from talented new illustrator Talitha Shipman, and featuring a pink, glittering cupcake on the front cover with a corrugated touch-and-feel base, this book is sure to become a favorite for cupcake fans everywhere!



My Sweet Kitchen

My Sweet Kitchen Author Linda Lomelino
ISBN-10 9781611803068
Release 2016-04
Pages 176
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Transform ordinary desserts into extraordinary creations. In My Sweet Kitchen, world-renowned recipe developer and food photographer Linda Lomelino shares how to make her favorite sweet treats while also offering her expert advice on how to bake, decorate, and photograph your own delicious creations. Through nearly 50 original recipes for decadent delights--from Rhubarb Summer Cake and Lime Pie with Marinated Strawberries to Stout Pretzel Cupcakes, Malted Milk Brownies, and Caramel Macadamia Tart--let Linda be your guide to making picture-perfect desserts. Turn each recipe an opportunity to bake, style, click, and share.



Paris My Sweet

Paris  My Sweet Author Amy Thomas
ISBN-10 9781402264122
Release 2012-02-01
Pages 304
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"From the New York cupcake wars to the perfect Parisian macaron, Thomas's passion is palpable, her sweet tooth, unstoppable."—Elizabeth Bard, bestselling author of Lunch in Paris Forever a girl obsessed with all things French, sweet freak Amy Thomas landed a gig as rich as the purest dark chocolate: leave Manhattan for Paris to write ad copy for Louis Vuitton. Working on the Champs-Élysées, strolling the charming streets, and exploring the best patisseries and boulangeries, Amy marveled at the magnificence of the City of Light. But does falling in love with one city mean turning your back on another? As much as Amy adored Paris, there was part of her that felt like a humble chocolate chip cookie in a sea of pristine macarons. PARIS, MY SWEET explores how the search for happiness can be as fleeting as a salted caramel souffle's rise, as intensely satisfying as molten chocolate cake, and about how the life you're meant to live doesn't always taste like the one you envisioned. Part love letter to Paris, part love letter to New York, and total devotion to all things sweet, PARIS, MY SWEET is a treasure map for anyone with a hunger for life. "Like a tasty Parisian bonbon, this book is filled with sweet surprises."—David Lebovitz, New York Times bestselling author of The Sweet Life in Paris "Amy Thomas seduces us in the same manner that Paris seduced her —one exquisite morsel at a time."—Nichole Robertson, author of Paris in Color



Emma s Not So Sweet Dilemma

Emma s Not So Sweet Dilemma Author Coco Simon
ISBN-10 9781481418683
Release 2014-12-16
Pages 160
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After an errant throw from her brother ends up in a bruised, swelled nose for Emma, she loses her modeling job and thus, cannot afford the holiday gifts she intended to buy for her family and friends.



Martha Stewart s Cupcakes

Martha Stewart s Cupcakes Author Martha Stewart Living Magazine
ISBN-10 9780307885685
Release 2011-05-04
Pages 352
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The perfect cupcake for every occasion. Swirled and sprinkled, dipped and glazed, or otherwise fancifully decorated, cupcakes are the treats that make everyone smile. They are the star attraction for special days, such as birthdays, showers, and holidays, as well as perfect everyday goodies. In Martha Stewart’s Cupcakes, the editors of Martha Stewart Living share 175 ideas for simple to spectacular creations–with cakes, frostings, fillings, toppings, and embellishments that can be mixed and matched to produce just the right cupcake for any occasion. Alongside traditional favorites like yellow buttermilk cupcakes swirled with fluffy vanilla frosting and devil’s food cupcakes crowned with rich, dark chocolate buttercream, there are also sweet surprises such as peanut butter and jelly cupcakes, dainty delights like tiny almond-cherry tea cakes, and festive showstoppers topped with marizpan ladybugs or candy clowns. The book features cupcakes for everyone, every season, and every event: Celebrations (monogram heart cupcakes perfect for an elegant wedding); Birthdays (starfish-on-the-beach cupcakes sure to be a hit at children’s parties); Holidays (gumdrop candy ghouls and goblins ideal for Halloween revelers); and Any Day (red velvet cupcakes with cream cheese frosting for a picnic, or caramel-filled mini chocolate cakes for grown-up gatherings). In singular Martha Stewart style, the pages are both stunning in design–with a photograph of each finished treat–and brimming with helpful how-to information, from step-by-step photographs for decorating techniques to ideas for packaging and presenting your cupcakes. Whether for any day or special days, the treats in Martha Stewart’s Cupcakes will delight one and all. From the Trade Paperback edition.



Indulge

Indulge Author Kathy Wakile
ISBN-10 9781466864443
Release 2014-09-02
Pages 224
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Now a Publishers Weekly best seller! On The Real Housewives of New Jersey, Kathy Wakile is the one-and-only dessert expert. Ever since Kathy wowed everyone with a Thanksgiving dessert extravaganza, viewers can't stop talking about her luscious, inventive, bite-size desserts. Now, Kathy's Indulge, a treasure trove of some of her greatest recipes is here and she's serving up over 75 treats from the sweet life including: - Almond Joyous Cheesecake Cuties - Caramel Walnut Chocolate Tartlettini - White Chocolate Blondie Bites - Fabulous Gelati in mouthwatering flavors: Tanned & Salty, Chocolate-Covered Cherry, Orange Dreamsicle and more - PB&J Baby Bundts - Apple Ricotta Zeppoli - Pumpkin Ginger Sticky Buns - Chocolate Hazelnut Kisses All the treats are small so you can indulge without over-indulging. As Kathy says "Indulge, it's not going to kill you.'" With family stories, backstage glimpses into The Real Housewives of New Jersey and beautiful color photography throughout, Indulge is the cookbook Kathy's legion of fans will be clamoring for next fall.



150 Best Cupcake Recipes

150 Best Cupcake Recipes Author Julie Hasson
ISBN-10 0778802906
Release 2012
Pages 192
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Cupcakes can be dressed up as a wedding cake or neatly tucked into a lunch box. These recipes are so easy and enticing you'll want to try them all!



Our Best Cookbook Collection 2

Our Best Cookbook Collection 2 Author Leisure Arts
ISBN-10 9781609003401
Release 2011-06-15
Pages 576
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Get ready to treat yourself! Here are 910 simply delicious recipes for snacks, meals and gifts. There are tantalising tastes for the chocolate lover, fresh-baked breads from savoury to sweet, delicious brunch foods to start leisurely days and hearty choices for everyday family meals. There also are side dishes to add unforgettable flavour to casual suppers or fancy feasts, plus shortcuts for making fabulous, easy desserts. For munching between meals, there are cookies and other grab-and-go goodies of all kinds. When it's time to party, guests will love the wide range of appetisers, sweets and beverages. And for gifts that show how much you care, what could be more personal than your loved ones' favourite foods? You'll reach for this great treasury of recipes time after time!



The Hello Kitty Baking Book

The Hello Kitty Baking Book Author Michele Chen Chock
ISBN-10 1594747067
Release 2014-09-16
Pages 96
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Collects more than two dozen easy-to-follow recipes for baked treats decorated with the likeness of Hello Kitty and her Sanrio friends, including meringue cookies, ice cream sandwiches, brownies, cakes, apple pie, and cake pops.



Peace Love and Cupcakes

Peace  Love and Cupcakes Author Sheryl Berk
ISBN-10 1402264496
Release 2012
Pages 195
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When Kylie starts fourth grade at a new school, she starts a cupcake club in an effort to meet friends.



SOUTHERN LIVING Our Best Cakes Pies

SOUTHERN LIVING Our Best Cakes   Pies Author The Editors of Southern Living
ISBN-10 9780848755928
Release 2017-06-09
Pages 96
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Every home cook needs a few secret recipes, tips, and tricks under the belt. We'll take the mystery out of baking and show you how to make classic, simple recipes that are guaranteed to satisfy your sweet tooth.



Something So Sweet

Something So Sweet Author Meika Usher
ISBN-10 9780999118016
Release 2017-07-01
Pages 328
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SHE’S A DREAMER STUCK IN A RUT Big dreams. Tierney Chandler had ‘em. Why else would she leave her small town—and her picture perfect fiancé—behind? Nine years later, the town’s still small, her dreams are mostly still dreams, and her still-perfect ex is interested. Maybe she should ditch her daydreams and pick up right where she left off… HE’S A DREAMER STUCK ON HER Jack Elliott is a baker, making his dreams come true one golden, flaky pie crust at a time. Years ago, he lost out on his chance with Tierney, but now she’s back—and he’s determined not to let his annoyingly perfect cousin swoop in and steal her away. Again. TOGETHER, THEY CAN MAKE NEW DREAMS COME TRUE With a little magic potpie, some stellar kisses, and a heaping helping of blue-eyed charm, maybe—just maybe—Jack can convince Tierney that he’s the dream she’s been waiting for.



How to Eat a Cupcake

How to Eat a Cupcake Author Meg Donohue
ISBN-10 9780062069290
Release 2012-03-13
Pages 320
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“An irresistible blend of sweet and tart, this book is truly a treat to be savored.” —Beth Kendrick, author of The Bake Off and Second Time Around “A sparkling, witty story about an unlikely, yet redemptive, friendship….Grab one of these for your best friend and read it together—preferably with a plate of Meyer Lemon cupcakes nearby.” —Katie Crouch, bestselling author of Girls in Trucks and Men and Dogs Author Meg Donohue has cooked up an absolutely scrumptious debut novel, How to Eat a Cupcake, that explores what happens when two childhood friends, Annie and Julia, reconnect as adults and decide to open a cupcakery. But success in their new baking business venture will depend upon their overcoming old betrayals, first loves, and an unexpected and quite dangerous threat. Donohue’s How to Eat a Cupcake is contemporary women’s fiction at its smartest, sweetest, and most satisfying, joining the ranks of The Recipe Club, The School for Essential Ingredients, and Joanne Harris’s classic Chocolat by proving once again that fiction and food make an unbeatable combination.