The Season

The Season Author Sarah MacLean
ISBN-10 9780545048873
Release 2010-06-01
Pages 345
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Lady Alexandra Stafford shows no interest in the pleasures enjoyed by Regency London society, preferring to seek adventure as she helps the devilishly handsome Gavin investigate the murder of his father, the Earl of Blackmoor.



The Season

The Season Author Jonah Lisa Dyer
ISBN-10 9780698403345
Release 2016-07-12
Pages 352
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“A fun, modern take on Pride and Prejudice.”—Jojo Moyes, bestselling author of Me Before You In this hilarious reboot of Pride and Prejudice, Megan McKnight is a soccer star with Olympic dreams. When her Southern belle mother secretly enters her as a debutante for the 2016 deb season in their hometown of Dallas, she’s furious—and has no idea what she’s in for. Megan’s attitude swiftly gets her on probation with the mother hen of the debs, and she’s given a month to prove she can ballroom dance, display impeccable manners, and curtsey like a proper Texas lady or she’ll get the boot and disgrace her family. The perk of being a debutante, of course, is going to parties, and it’s at one of these lavish affairs where Megan gets swept off her feet by the debonair and down-to-earth Hank Waterhouse. If only she didn’t have to contend with a backstabbing blonde and her handsome but surly billionaire boyfriend, Megan thinks, being a deb might not be so bad after all. But that’s before she humiliates herself in front of a room full of ten-year-olds, becomes embroiled in a media-frenzy scandal, and gets punched in the face by another girl. The season has officially begun…but the drama is just getting started. Find out for yourself why this pitch-perfect blend of scandal, romance, and humor is being hailed as the best Austen adaptation since Clueless. From the Hardcover edition.



Seasons

Seasons Author Blexbolex
ISBN-10 1877467626
Release 2010
Pages 176
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A beautifully atmospheric look at the world through simple words and illustrations which slowly build a poignant picture of the way we live. Through objects, places and actions, the world is revealed as both permanent and ever-changing. Seasons will appeal to children, adults, designers, art-lovers... 'At first glance, this is a beautiful art book reminiscent of the children's book illustration of the 1960s. 'The most striking thing about it for me is that it forces you to slow down and to reflect on the associations within, which are not always immediately obvious. When you read the book as a whole, you really do get the sense that the world is both changing and unchanging. It's a meditation. The more times you read this book, the more you get out of it.' - Julia Marshall, publisher



Delight in the Seasons

Delight in the Seasons Author Lisa M. Pace
ISBN-10 9781440313653
Release 2012-01-02
Pages 128
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Make each season delightful! Lisa Pace is at it again, this time with projects and techniques that will have you celebrating the seasons in style! Let Lisa and her pretty vintage style inspire you with techniques that will expand your perceptions of what papercrafting can be. You'll create beautiful projects and embellishments using a wide variety of both everyday and unexpected materials, while paying homage to your fondest memories of Christmas, summer vacation, Halloween and more. In Delight in the Seasons you'll find: 40 step-by-step techniques, to be used as demonstrated or adapted to meet your style and needs. 20 gallery pieces that combine multiple techniques into entirely new and charming projects. A delightful variety of sample projects including home, seasonal and party decor, greeting cards, ornaments, scrapbook layouts and more. Endless inspiration as Lisa shares the memories and moments that inspired each project. So gather your supplies, add a dash of inspiration (and maybe some glitter) and delight in the seasons with Lisa Pace!



The Seasons A poem

The Seasons  A poem Author James Thomson
ISBN-10 UOMDLP:aep1638:0001.001
Release 1854
Pages
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The Seasons A poem has been writing in one form or another for most of life. You can find so many inspiration from The Seasons A poem also informative, and entertaining. Click DOWNLOAD or Read Online button to get full The Seasons A poem book for free.



Animals and the Seasons

Animals and the Seasons Author Margaret McNamara
ISBN-10 9781606341780
Release 2009-01-01
Pages 16
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Individual Big Book



Watching the Seasons

Watching the Seasons Author Edana Eckart
ISBN-10 1442043393
Release 2009-07-10
Pages 24
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Simple text introduces facts about the four seasons.



The Seasons of a Man s Life

The Seasons of a Man s Life Author Daniel Jacob Levinson
ISBN-10 9780345339010
Release 1978
Pages 363
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Reveals a definite developmental pattern of specific, age-linked phases subsequently shown to affect the lives of all men, shaping behavior and governing emotional states and attitudes



Maine

Maine Author Terrell S. Lester
ISBN-10 WISC:89077172617
Release 2001
Pages 143
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Depicts the lakes, seacoasts, and landscapes of Maine through the seasons, accompanied by essays written by Ann Beattie, Richard Ford, Richard Russo, and Elizabeth Strout.



Through the Seasons

Through the Seasons Author Cynthia R. Green
ISBN-10 0801888441
Release 2008-06-25
Pages 64
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Through the Seasons includes an introduction with instructions for family and professional caregivers as well as a resources section at the end of the book.



Cooking for the Seasons

Cooking for the Seasons Author Jean Paré
ISBN-10 189545591X
Release 2002
Pages 191
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6th title in the Special Occasion series. Recipes are in 4 main categories: Spring, Summer, Fall and Winter. Each category has a feature for large family meals ending with a how-to. The separate categories feature ingredients readily available to the consumer in their season.



The Seasons

The Seasons Author James Thomson
ISBN-10 OXFORD:600089606
Release 1769
Pages 180
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The Seasons has been writing in one form or another for most of life. You can find so many inspiration from The Seasons also informative, and entertaining. Click DOWNLOAD or Read Online button to get full The Seasons book for free.



Secrets of the Seasons

Secrets of the Seasons Author Kathleen Weidner Zoehfeld
ISBN-10 0517709945
Release 2014
Pages 32
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"Over the course of a year, a family learns about the role of the sun in the changing seasons"--



Saving the Season

Saving the Season Author Kevin West
ISBN-10 9780307957689
Release 2013-06-25
Pages 544
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One of The Atlantic’s Best Food Books of the Year A Los Angeles Times Holiday Gift-Giving Pick An Amazon Best Cookbook & Food Writing Book of the Year Strawberry jam. Pickled beets. Homegrown tomatoes. These are the tastes of Kevin West’s Southern childhood, and they are the tastes that inspired him to “save the season,” as he traveled from the citrus groves of Southern California to the cranberry bogs of Massachusetts and everywhere in between, chronicling America’s rich preserving traditions. Here, West presents his findings: 220 recipes for sweet and savory jams, pickles, cordials, cocktails, candies, and more; plus 300 full-color photographs. From Classic Apricot Jam to Green Tomato Chutney; from Pickled Asparagus with Tarragon and Green Garlic to Scotch Marmalade, Saving the Season is the ultimate guide for cooks — from the novice to the professional — and the only book you need to save (and savor) the season throughout the entire year. From the Hardcover edition.



All Around the Seasons

All Around the Seasons Author Barney Saltzberg
ISBN-10 9780763636944
Release 2010-01-01
Pages 32
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Illustrations and rhymes celebrate what makes each season special, from baby chicks in the spring through a snowman in the winter.



The Seasons of Trouble

The Seasons of Trouble Author Rohini Mohan
ISBN-10 9781781686010
Release 2014-10-21
Pages 256
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For three decades, Sri Lanka’s civil war tore communities apart. In 2009, the Sri Lankan army finally defeated the separatist Tamil Tigers guerrillas in a fierce battle that swept up about 300,000 civilians and killed more than 40,000. More than a million had been displaced by the conflict, and the resilient among them still dared to hope. But the next five years changed everything. Rohini Mohan’s searing account of three lives caught up in the devastation looks beyond the heroism of wartime survival to reveal the creeping violence of the everyday. When city-bred Sarva is dragged off the streets by state forces, his middle-aged mother, Indra, searches for him through the labyrinthine Sri Lankan bureaucracy. Meanwhile, Mugil, a former child soldier, deserts the Tigers in the thick of war to protect her family. Having survived, they struggle to live as the Sri Lankan state continues to attack minority Tamils and Muslims, frittering away the era of peace. Sarva flees the country, losing his way – and almost his life – in a bid for asylum. Mugil stays, breaking out of the refugee camp to rebuild her family and an ordinary life in the village she left as a girl. But in her tumultuous world, desires, plans, and people can be snatched away in a moment. The Seasons of Trouble is a startling, brutal, yet beau­tifully written debut from a prize-winning journal­ist. It is a classic piece of reportage, five years in the making, and a trenchant, compassionate examina­tion of the corrosive effect of conflict on a people. From the Hardcover edition.



Six Seasons

Six Seasons Author Joshua McFadden
ISBN-10 9781579657789
Release 2017-05-02
Pages 352
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“Never before have I seen so many fascinating, delicious, easy recipes in one book. . . . [Six Seasons is] about as close to a perfect cookbook as I have seen . . . a book beginner and seasoned cooks alike will reach for repeatedly.” —Lucky Peach The debut cookbook from Joshua McFadden, a chef with the soul of a farmer and the palate of a visionary Joshua McFadden, chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon, is a vegetable whisperer. After years racking up culinary cred at New York City restaurants like Lupa, Momofuku, and Blue Hill, he managed the trailblazing Four Season Farm in coastal Maine, where he developed an appreciation for every part of the plant and learned to coax the best from vegetables at each stage of their lives. In Six Seasons, McFadden channels both farmer and chef, highlighting the evolving attributes of vegetables throughout their growing seasons—an arc from spring to early summer to midsummer to the bursting harvest of late summer, then ebbing into autumn and, finally, the earthy, mellow sweetness of winter. Each chapter begins with recipes featuring raw vegetables at the start of their season. As weeks progress, McFadden turns up the heat—grilling and steaming, then moving on to sautés, pan roasts, braises, and stews. His ingenuity is on display in 225 revelatory recipes that celebrate flavor at its peak.